Grilled Chicken:
2 Cloves Garlic
3 Tablespoons Onion
1 Tablespoon Parsley
½ teaspoon Pepper
2 Cloves Garlic
3 Tablespoons Onion
1 Tablespoon Parsley
½ teaspoon Pepper
1-2 teaspoons Paprika
1 teaspoon Salt
¼ teaspoon Chili Powder
½ teaspoon Cumin
½ Cup Olive Oil
1 ½ Cup Beer
Chicken Legs
Mix all ingredients minus chicken. Place chicken in a ziplock bag. Add in spice/beer mixture to bag.
Chicken Legs
Mix all ingredients minus chicken. Place chicken in a ziplock bag. Add in spice/beer mixture to bag.
Freezer Instructions: Double bag to avoid freezer burn.
Cooking Instructions: Thaw. Grill to liking.
Grilled Potatoes:
Butter
Potatoes, cut or diced
Cheddar Cheese, shredded
Spices (Paprika, Salt, Pepper, Garlic, Onion)
Place potatoes in a foil packet, add butter and spices. Place cheese in a zip-lock bag to add upon cooking.
Freezer Instructions: Place in freezer bag to avoid freezer burn.
Cooking Instructions: Thaw. Grill for 15-20 minutes. Last 5 minutes put cheese on top.
Grilled Potatoes:
Butter
Potatoes, cut or diced
Cheddar Cheese, shredded
Spices (Paprika, Salt, Pepper, Garlic, Onion)
Place potatoes in a foil packet, add butter and spices. Place cheese in a zip-lock bag to add upon cooking.
Freezer Instructions: Place in freezer bag to avoid freezer burn.
Cooking Instructions: Thaw. Grill for 15-20 minutes. Last 5 minutes put cheese on top.
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