Wednesday, October 26, 2011

Ham Dingers from Lisa

1 ½ lbs Deli Ham
1lb Swiss Cheese, sliced
½ Cup Butter, softened
2 Tablespoons Mustard
3 Tablespoons Poppy Seeds
1 teaspoon Worcestershire Sauce
18 Hamburger Buns (or dinner rolls for smaller portions)
Mix Butter, Mustard, Poppy Seeds, and Worcestershire Sauce. Layer 1 slice of Ham and Cheese, and butter mixture onto bun.
Wrap sandwiches in foil, place in freezer bag.
Freezer Instructions: Use heavy duty foil to cover. Layer a couple times to avoid freezer burn or place in freezer bag.
Cooking Instructions: Cook right from the freezer in foil (DO NOT THAW), at 350 degrees for 30 minutes.

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