Monday, October 22, 2012

Foil-Pack Chicken and Broccoli Dinner from Mindy

Foil-Pack Chicken and Broccoli Dinner from Mindy
1 package Stuffing Mix for Chicken 1 ½ Cups Water
6 Chicken Breast Halves, boneless skinless
4 Cups Broccoli Florets
1 ½ Cups Cheddar Cheese, shredded
¼ Cup Bacon Bits
½ Cup Ranch Dressing

Cut 6 large sheets of heavy-duty foil.  If not non-stick, spray foil with cooking spray.  Combine Stuffing Mix and Water; spoon onto centers of each piece of foil.  Top with remaining ingredients.  Fold to make 6 packets.  Double foil to avoid freezer burn – or place in large tinfoil dish and cover with foil.
Freezer Instructions:  Double bag with freezer bag to avoid freezer burn.
Cooking Instructions:  Thaw.  Place on rimmed baking sheet.  Bake at 400 degrees for 30-35 minutes.  Remove packets from oven; let stand 5 minutes.  Cut slits in foil to release steam before opening packets.

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