Foil-Pack Chicken and Broccoli Dinner from Mindy
1 package Stuffing Mix for Chicken 1 ½ Cups Water
6 Chicken Breast Halves, boneless skinless
4 Cups Broccoli Florets
1 ½ Cups Cheddar Cheese, shredded
¼ Cup Bacon Bits
½ Cup Ranch Dressing
Cut 6 large sheets of heavy-duty foil. If not non-stick, spray foil with cooking spray. Combine Stuffing Mix and Water; spoon onto centers of each piece of foil. Top with remaining ingredients. Fold to make 6 packets. Double foil to avoid freezer burn – or place in large tinfoil dish and cover with foil.
Freezer Instructions: Double bag with freezer bag to avoid freezer burn.
Cooking Instructions: Thaw. Place on rimmed baking sheet. Bake at 400 degrees for 30-35 minutes. Remove packets from oven; let stand 5 minutes. Cut slits in foil to release steam before opening packets.
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