Friday, June 17, 2011

**Freezing Tip:

For meals that require you to add cheese or other ingredients for the last few minutes of baking or after the meal is done, place those items in a small ziplock freezer bag along with your dish. You can also place it in-between the layers of aluminum foil if you are worried it might get lost in the freezer. This is an easy way to remember what you need for a meal and guarantees that you won’t use it for something else.

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